Saturday, September 10, 2011

Half of my Kotopoulo Me Spanikh
Last night, Carter and I ate at a Greek/Italian restaurant called Yanni's. The food was fantastic! For an appetizer we ordered Spanakopita, a traditional Greek dish. It is layers of Spinach, Feta Cheese and Phyllo dough, all baked together to make a harmony of yummy-ness. It was fantastic, and was definitely homemade. For the entree I ordered Kotopoulo Me Spanikh (pictured above). It's chicken breast rolled in spinach and feta cheese and covered in a lemon butter sauce, served with fresh, steamed vegetables. It was FANTASTIC and definitely homemade. It was definitely a fantastic culinary experience and I definitely want to repeat it soon. 

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